

Joy Wallace Catering delights the senses with a fantastic array of flavors that captures the essence of our vibrant culinary services in Miami. Our skilled chefs blend traditional techniques with innovative twists to create memorable dishes that are as visually appealing as they are delicious. From succulent seafood sourced from local waters to exotic fruits and spices, each ingredient is chosen for its freshness and quality. Our menus are designed to cater to a variety of tastes and dietary preferences, ensuring every guest experiences joy and excitement.
Local, Sustainable Ingredients
With a focus on sustainable events, our commissary location is near a number of local farms and markets, which provide us with the fresh produce for your event.
Inventive Menus Made to Fit
Whether you're interested in ethnic cuisines or kosher-style catering, we present it in interesting, delicious ways. We build community around fantastic food.
Knowledgeable, Well-Traveled Chefs
Our eclectic team has eaten at some of the most top-rated restaurants worldwide. Through our Miami culinary services, we love to experiment and share our library of cuisines with our clients.

Chicken and Waffle Stack with Wasabi Honey

Cereal Monster Milkshake

Pan-Seared Duck with Amarena Cherry Gastrique

Grilled Salmon with Warm Farro Salad

Dulce De Leche Panna Cotta with Espresso Crumble

Roasted Free Range Airline Chicken

Pistachio Crusted Lamb

Parmesan Asparagus Fries with Sweet Onion Aioli

Kale and Butternut Squash Salad

Grilled Jumbo Shrimp with Caviar Beurre Blanc

Roasted Branzino on a Bed of Lobster Risotto

Double Breasted Berkshire Pork Chop
